Friday, April 24, 2015

Liquor law - a danger for public health

Liquor law - a danger for public health LiquorLicenseFL.com 239-205-4770 Recently, there have been rumours about potential changes in Florida’s law related to liquor selling license. The news according to which local stores or supermarkets will be allowed by law to sell alcoholic beverages has created a huge fuss, attracting a lot of complaints not only from individuals but also from various organizations. It seems that most people would prefer that the law remains unchanged, due to its multiple negative effects on society. At the moment, ordinary stores are allowed to sell liquor only if they have a special area dedicated to this and also a separate entrance, which is aimed to limit minors’ access to alcohol. This is likely to change if the law takes effect, and people will be able to go to the supermarket to buy foods, domestic products and a bottle of vodka, without having to go to a special partition dedicated to this type of merchandise. Nowadays, the presence of a child in a liquor store is suspicious for the vendor and the other buyers, and this is discouraging for minors who may be willing to buy alcohol. This is the main reason for which separate locations represent the easiest manner to keep children away from alcohol. For financial reasons, some large retailers have complained for years about their inability to sell liquor, while under this new senate bill, they will be able to offer alcoholic drinks to their clients, as same as any other products. This is beneficial to them, because it will increase their profits considerably, while different NGOs and other official institutions are concerned that children under the age of 21 will have easy access to alcohol, as if it was a common non-addictive product. In addition to this, the current law forbids youngsters under the age of 21 to work as vendors in places where liquor is sold, while this new regulation’s amendments will allow underage employees to have easy access to alcoholic drinks. This represents a string contra argument for the opponents, especially in the context where regulations and underage sales are remotely applied and checked. The changes related to liquor law are considered unnecessary by some people, taking into consideration that the existing regulations work and are known by everyone. Furthermore, these are also supporting the sustainable balance as far as costs are concerned: the prices are not too low (this would streamline consumption) nor too high (which would push frauds or thefts). As beneficial as introducing alcohol in supermarkets would be for retailers and local businesses, the main concern of authorities must be the health and security of the citizens. For this reason, in case the legal proposal will be accepted and takes effect, there should be taken additional safety measures. On the other hand, the state law of Florida has multiple restrictions regarding alcohol production, distribution and consumption, which is why there are many people who consider that some freedom is not a bad thing. However, the topic is still debated and there are many pros and cons for both sizes of the matter. LiquorLicenseFL.com 239-205-4770

Monday, April 20, 2015

Sell liquor in Florida in compliance with the law LiquorLicenseFL.com

If you own a restaurant or a bar, the normal thing to do is sell beverages, including alcohol, because this will bring a lot of profit to your business. Selling liquor and beer in your restaurant is way easier than preparing and serving food, which is why it also has lower labor costs. However, this comes with some strings attached and a lot of responsibilities, because the state of Florida has clear regulations related to this activity. The laws have been created because it is not normal that everyone can sell and buy alcoholic beverages, which is why those who want to be in accordance to the law must have a liquor license. In order to obtain the authorization, restaurants and businesses have to apply for it and fulfill some criteria established by competent authorities. The laws which regulate alcohol selling are different from one state or city to the other, but there are some topics related to which laws are the same in all states, including Florida. Among these, some of the most relevant are: the moment and the place where liquor can be served, the containers in which it is served, the quantity and price and people to who liquor can be served. The state laws also vary depending on the type of business you own, because there are restaurants, bars, pubs and so on. Some bars and restaurants are not allowed to offer discounts (such as “happy hours” or “two-for-one”) on beverages and they are obliged to sell only one drink per customer at a time. In addition to this, there are strict rules related to the bottles whose content has not been consumed completely: these cannot be taken home. The main reason for this is avoiding alcohol consumption in public places. Furthermore, beer and liquor must not be sold on Election Day – this is aimed to avoid incidents or alter citizens’ voting and decisional capacity. If a restaurant or bar does not have a special and legit license, wholesale retailors are forbidden to sell them any alcoholic beverage and insurance companies will not cover any claims liquor related. As far as the consumers are concerned, the law in Florida states that the legal drinking age is the same as the one in the national law, which is 21. On the other hand, bartenders in Florida must be 18 years old in order to work in a place where liquor is sold, according to the law. So if you own a restaurant where you sell alcoholic beverages, you can hire staff members under 21, as long as they have reached the age of 18. Of course, this is possible only if they will not consume the alcohol. All in all, before opening a business in Florida, the best thing you could do is inform yourself about the state law, in order to avoid legal issues. These are likely to appear, taking into consideration that there are some relevant points which may vary as compared to the national law. LiquorLicenseFL.com 239-205-4770

Monday, April 13, 2015

Selling liquor in grocery stores – a controversial topic

Selling alcoholic beverages in the United States is a topic that has been discussed for a long time, and while some consider that laws should loosen up, others think that liquor regulations must be as strict as they can get. Recently, some competent authorities have proposed a new legislation, according to which people will be able to buy a bottle of their favorite alcoholic drink directly from supermarkets or local stores. A routine trip to the corner store will allow buyers to purchase ordinary products such as bread, chocolate, diapers or a bottle of vodka, according to these recent regulations. However, the news of supermarkets selling liquor has lead to a lot of fuss and negative reactions, because some people consider this worrying. These are the opponents, who are claiming that introducing this law would affect economy and children’s safety, since they will have easy access to alcohol. While Florida’s regulations allow beer or wine to be sold in supermarkets, in a special area (similar to an integrated liquor store), the hard stuff is forbidden. As soon as the legislation will be approved and introduced, famous stores will be allowed to add some ails, in order to display the booze next to their other products. At the moment, big stores that have a legit license can sell liquor, with the condition of having arranged a different entrance for customers, but this seems to be prone to changes. The owners of these stores consider this partition unnecessary, because it is not normal to have two different locations and doors under the same roof. For this reason, they consider this new regulation not only useful, but rather outdated – they say it should have been introduced years ago. These are the people who are pleased with it, because it will increase their profits and will make their customers happier, saving them time and effort. On the other hand, those who own specialized liquor stores are somehow concerned about their businesses, since the law will diminish their relevance. Even if those who agree with the new legislation say that it will not oblige anybody to change their business model, a local store owner has recently declared that he is worried not only about its own profits but also about his employees, who are likely to lose their jobs once the law is accepted by official authorities. However, the main concern is related to minors. As same as the national law, the law in Florida states that the legal age for alcohol consumption is 21, while those who have reached the age of 18 can work in places where alcohol is sold, as long as they do not consume it. Officials from Alcoholic Beverage and Tobacco Control have expressed their dissatisfaction related to this matter, since children will be exposed to various risks, especially during holidays and vacations. In Florida, there is a spring break culture, which is why selling alcohol in ordinary stores is an issue even more serious than in other US states. The topic is still controversial, and everybody is waiting for authorities to make a final decision.

Monday, April 6, 2015

The 64-oz. beer growler may finally be allowed by the Florida Legislature

The fact that brewpubs in Florida cannot sell a regular growler of beer is no secret to anybody. Florida’s alcohol-container laws have long been disputed by everyone in the industry and occasionally customers who wanted to enjoy a 64 oz. growler of beer, but were prevented by the laws of this state. This is the measure that has become the standard size for any brewer, which is why many people consider the law that prohibits the sale quite ridiculous. In fact, this refusal to allow 64 oz. growlers is often the punch line of many jokes and some brewers actually offered to sell two 32 oz. growlers together, just to demonstrate the pointlessness of this law. Fortunately for them, the Legislature is just one vote away from finally legalizing these growlers along with many other changes in the Florida alcohol industry. With the Senate already having passed Bill 186 with a unanimous vote, the House is expected to take measure in the following days and offer the results to what many people from this field have worked on for over 4 years. There are many ambiguities in the current law that should be resolved with the passing of this new Bill, and the freeing of the 64 ounce growler is definitely one of the most important ones. The law that prohibits the selling of standard sized growlers in the state of Florida has often been considered one of America’s dumbest laws and has been the subject of several debates over the years. In fact, the system requires three tiers for alcoholic beverages and those who are involved in the system can only be part of one of the three tiers: manufacture, distribution or vending. Breweries can only sell their product to distributors, but not on site, except for those who have special tasting rooms, which are meant to encourage tourism in the area. At the same time, brewpubs cannot sell beer for retail purposes or to go and the growlers are not exactly convenient for most people. This entire system has a faulty design and this Bill means to put an end to at least some of these problems. In fact, Senate Bill 186 will allow brewers that have a valid license have up to eight tasting rooms as well as allow distilleries such as the ones in Fernandina Beach to sell four bottles a year to their customers as opposed to the two they are allowed to sell today. This law should make the industry more valuable and enable breweries to expand and develop. It should also put an end to all the jokes that have been made over the Florida liquor license law and finally allow the selling of 64 ounce beer growlers to become reality. This new law has been a subject of debate for many years and it has been long awaited by those who operate in Florida’s beer industry as well as regular consumers who often joker about the 32 ounce sizes as being medicine bottles and it may finally satisfy beer lovers from all over Florida.

Monday, March 16, 2015

Florida alcohol license types

In Florida, there are about thirty types of licenses and permits related to the sale of liquor. The state allows wine and beer to be sold in retail stores, supermarkets and convenience gas stations, and there is no limit on the number of licenses issued. The type of license issued varies depending on what type of alcohol is sold and whether alcohol will be consumed off-site or on-premise. The 4COP license is one type of license, which lounges, bars and restaurants can apply for if they wish to sell spirits in addition to wine and beer. This 4COP/3PS license is also required for the sale of liquor for off-site consumption. Population numbers govern the number of liquor licenses available for issue. It is necessary to obtain a liquor license before opening a business and this can be difficult, expensive and time consuming. Florida holds an annual ballot for awarding licenses referred to as the Liquor License Lottery. In Florida, there are three types of entities which can apply for the 11PA liquor license. Live Performance Theaters and symphony orchestras providing live performances may apply for the 11PA license. This license allows state registered non-profit organizations to serve alcohol, and liquor to be consumed only on-premises only. Performance art centers can also obtain the 11PA type license for receptions and banquets. Florida permits specific common carriers to obtain a liquor license. Cruise ships with minimum capacity of 75 persons are eligible for a common carrier liquor license. Airplane, bus and steamship companies can also apply for common carrier licenses and can sell liquor for consumption only on board a ship, or in airport lounges, and only to individuals who hold a ticket on an airplane which is scheduled to depart in 25 hours or less. Florida golf clubs can obtain one of three different liquor licenses. A golf club which owns a minimum of 35 acres and is comprised of a locker room, club house and minimum of 9 holes can acquire the 11CG liquor license that allows the club to sell liquor to club members and non resident guests only. The 11CX type license is needed if the; golf course intends to provide liquor at portable stands on club property. Once per year, a golf club is allowed a temporary permit to sell alcohol to those who are not club members. This permit is called a NMSP (Non member sales permit) and is valid for 8 consecutive days.

Monday, March 9, 2015

Alachua County Liquor License – Liquor License

Alachua County Liquor License – Liquor License 866-470-8881 Toll Free www.LiquorLicenseFL.com Obtaining a Florida alcohol license can be a difficult process or at least time consuming and frustrating, as it involves a lot of paper work and different licenses to apply for, depending on the exact provisions of each establishment. Gainesville is the largest city in the county and it is known for its diverse culture, local music, and artisans. A majority of the economy revolves around the university, which is why opening a pub or a restaurant in the city is a great idea for an entrepreneur. As far as acquiring a beverage license goes, the process can be greatly facilitated and fastened by companies that specialize in alcohol licenses for the state, such as Liquor License FL, so that you can obtain or buy the license more easily and hassle free. Due to the fact that there are several different types of licenses and permits to apply for depending on the type of establishment you want to run, having expert help in the field of Florida alcohol license becomes essential.

Companies like Liquor License FL have not only the experience to deal with all the paperwork and applications quicker and easier, but also the resources to help you find the right liquor license in Gainesville for you. The professional consulting services offered by the company will help you find and buy an alcohol license for your establishment, whether you want to open a bar, a pub, a restaurant or even a store. This is highly beneficial, because the number of liquor licenses available in the State of Florida and subsequently in Alachua County is limited and it is based on the number of people living in the specific county. The number of available licenses seldom increases, so buying an existing Florida alcohol license in the most logical thing you can do to acquire beverage license. To that effect, Liquor License FL operates as a brokerage firm and helps you locate the exact type of permit you need, which also facilitates the process significantly, because buying an existing license is a lot more unpretentious than applying for a new one. Whatever the case, you can be sure that the beverage license brokerage experts will be able to support and assist you every step of the way, explaining step by step what needs to be done. If you want to obtain a license in Gainesville, you need a Beverage Transfer Application and the Asset Purchase Agreement and Liquor License FL can help you with both. As mentioned above, there are several types of licenses available in Alachua County, from 1APS, which allows for beer package sales only, and 2 APS, which allows for both wine and beer package sales only, to 4COP, which allows for beer, wine and spirits package and consumption and many other combinations. Each license comes with a different annual fee, the 1APS for example costing $140, while the 4COP costs $1,820 to renew annually in this particular county. Temporary fees for new licenses are different, the temporary 3PS/4COP costing approximately $100 and the new 4COP-SRX being $455. If you need a special license for food and beverage in Alachua County, also known as the SRX, Liquor License FL can help you obtain one as well, making sure you comply with the requirements of the 70-574 Special Act and handling all the paperwork and filing for you. Whatever your license needs may be and whatever type of establishment you are looking to open and run, getting the right Florida alcohol license is the most important step, which is why the Liquor License FL experts are your number one allies. 866-470-8881 Toll Free www.LiquorLicenseFL.com

Monday, March 2, 2015

Florida beverage license regulations

The sale of wine, beer and other liquor is very strictly regulated by each state. As in other states, Florida has established a system by which the service and sale of alcohol are licensed. Florida state law also limits how many liquor licenses are granted and imposes punishments for violators. Under Florida law, licenses in every county will never exceed more than one license per 7,500 residents. However motels and hotels with less than eighty guest rooms can get special licenses if the county’s population is less 50,000. When the population exceeds 50,000 then they can receive a special license if they have one hundred or more guest rooms. Florida liquor licensing system encompasses three tiers of licensure - vendors, manufacturers and distributors. An entity is allowed to acquire a license for only one tier. Statute, section 561.14 states that manufacturers can be licensed only to make alcohol within the state. Distributors are permitted to buy alcoholic products and sell them only to vendors. Those vendors can then sell the liquor to consumers. Florida has a legal drinking age of 21 years. If a person sells, allows or offers alcohol to a person under the age of 21, that person is guilty of a second degree misdemeanor which is punishable by up to sixty days incarceration. Any person, who permits alcohol to be sold to a minor a second or subsequent time within one year, is guilty of a first-degree misdemeanor, which is punishable by one year in prison. A liquor license must be renewed every year and the cost of licenses can vary depending on the location of the license and the type of license issued. Operating any business, which retails alcoholic beverages, requires the acquisition of a liquor license. A retail license is administered by the State Division of Alcoholic Beverages & Tobacco, which employs a complex schedule of fees. The license fee will vary depending on the municipality or county in which the license is issued. The cost of a liquor license may also include costs incurred in finding a business with an available license, brokerage costs and transfer fees. To find out more about specific county license fees, please visit our site at: http://liquorlicensefl.com/Liquor-License-List.html Retail liquor licenses are generally classified by the liquor type which being sold as well as by the establishment in which it is sold. Liquor licenses must be purchased separately when purchasing a business without a license and the purchaser has to apply for the transfer of licenses and offer proof of eligibility before the licensing authority will issue a license. Current regulations are designed to protect the public from dangerous products and control the retail sale of alcohol.