Starting a Business in Charlotte – Things You Should Know

Taking into consideration the current context, it seems that Charlotte County is the best choice for those who are planning to start a business, especially a restaurant or a bar. This is due to the fact that the county is part of the state of Florida, which is known for becoming an extremely popular destination among tourists from the US and other countries as soon as the season approaches. In addition to this, the laws and regulations are also beneficial for business owners, which makes the county one of the best places a prospective business owner can invest in. Starting and operating a restaurant becomes easier if the location favors all the management operations. The jurisdiction of the county is somehow permissive, especially if we are to consider the new law regarding alcohol commercialization and storage. Initially, the state of Florida had clear restrictions related to the containers in which alcoholic beverages could be stored and transported: the growlers had to have 32 or 127 ounces. These dimensions were somehow a drawback for traders, since they were obliged to purchase either small growlers or large ones, and the quality of the beverages could suffer modifications.

Due to the fact that this rule was not actually supporting bar and restaurant owners, Florida officials have decided to bring some changes in the state law and allow alcohol trading (beer and wine) in 64 ounce growlers. In spite of the fact that Florida is the last state of the US that accepted this change, the amendment has been very welcomed, especially by those who are planning to open a new restaurant or bar. As you can see, the legal and financial context is perfect, so Charlotte County could become your first choice option, in case you were considering launching a restaurant in Florida. Of course, like any other jurisdiction, there are some particular rules necessary in order for the good development of liquor commercialization: there are certain hours where one cannot purchase alcoholic beverages, minors cannot get drinks and not any grocery store can sell alcohol. Besides this, any public business that wants to sell beer, wine or hard liquor must have a liquor license, obtained after a diligent process. The first thing you will have to do is learn about zoning classification, because each zone has its own requirements. After that, you will have to submit your application and attach a series of additional documents; to prove that you are qualified to commercialize alcoholic drinks. Once you get the license, you will have to renew it annually.

However, if you are only beginning your business journey, you should not feel discouraged, because all these criteria are very easy to fulfill and are aiming to prevent incidents and legal issues, not to stop you from being successful. You have to be careful, inform yourself and make the wisest choice; because there are various details ordinary people do not know. For instance, you may be tempted to open the restaurant or bar uptown, because there you are likely to have more clients, but you must know that a business situated downtown should have different standards than one located outside downtown.